日本文化入門(春学期)【000106】 Japanese Culture (Spring)【000106】

講義科目基本情報

科目区分 International Course 単位数 2
選択・必修 選択 授業形態 講義
開講時期 春学期 講義室 情報科学研究科 L3書道等の実習:演習室(物質E207・208)

科目の概要

担当教員筆頭者名 Adarsh Bala Sharma
担当教員 Adarsh Bala Sharma
教育目的/授業目標 1. Better understanding of Japanese culture and customs through field trips and interacting with people.
2. Enhancing student’s interest in Nara and its surroundings.
3. Helping to cope up with everyday life.
指導方針

授業計画

備考 回数 テーマ 内容
1回 Self-Introduction, Orientation and Curriculum guidance
2回 Nara an ancient capital and its cultural heritage
3回 Field trip to Todaiji temple and Kasuga grand shrine
4回 Discussion on Japanese Religion
5回 Field trip to Takayama Chasen in Ikoma
6回 Discussion and lecture about Sado (Ms.Hirakawa)
7回 Japanese Festivals
8回 Japanese Mind
9回 Japanese Society; tradition and modernity
10回 Japanese Language and Calligraphy (Ms.Hori lecture and demonstration)
11回 Japanese Food Culture, healthy way of eating
12回 Ikebana (Sogetstsu School) Ms. Iwamoto (lecture and demonstration)
13回 Noh Play (Maestro Nakata)
14回 Presentation
15回 Presentation
16回 Cultural exchange and pot luck party
17回 Free Discussion

テキスト・参考書

テキスト Not required
参考書 Announced in the classroom

その他

履修条件 a) A student in International Program
b) A foreign student
c) A student with English ability of TOIEC 730 points
オフィスアワー
成績評価の方法と基準 Attendance: 50% Presentation: 50%
関連科目
注意事項